Surprising fillings for German Karnevalsgebäck
From marmalade to liverwurst: Unusual fillings for the popular carnival treat
Karnevalsgebäck, or carnival pastries, are a beloved tradition during the German carnival season. These sweet treats, often referred to as Berliner or Pfannkuchen, are typically filled with fruit preserves, but some bakers have begun experimenting with more unexpected and surprising fillings.
Sweet and savory surprises
Marmalade is a classic filling for Karnevalsgebäck. However, some bakers are now experimenting with other sweet fillings, such as Nutella, peanut butter, or even ice cream.
On the savory side, some bakers are filling Karnevalsgebäck with liverwurst, cheese, or even bacon. These savory fillings add a unique and unexpected twist to the traditional carnival treat.
No matter what filling you choose, Karnevalsgebäck are a delicious and festive way to celebrate the carnival season.
Here are some of the most popular and surprising fillings for Karnevalsgebäck:
- Marmalade
- Nutella
- Peanut butter
- Ice cream
- Liverwurst
- Cheese
- Bacon
